Browse Every Recipe - Page Number 9

Cinnamon apple bars layered with ricotta and buttery crust, finished with a golden crumb topping for autumn flair.

French toast sandwiches stacked with cheese, garlic, and herbs—crispy, gooey, and perfect for a morning bite.

Lean turkey, avocado, and fresh vegetables rolled in tortillas with tangy yogurt dressing for a satisfying meal.

Toasted sub with flavorful meatballs, marinara, and cheese becomes a hearty main perfect for any meal.

Tender beef, onions, and cheese melted in a fresh roll—a timeless Philly sandwich experience.

Buttery croissant filled with creamy chicken salad, crisp vegetables, and garden-fresh herbs—a savory picnic delight.

Creamy tuna filling, crunchy veggies, and crisp lettuce layered in fresh bread for a flavorful, satisfying sandwich.

Golden baked macaroni with rich cheese sauce and buttery chive biscuits. Satisfying vegetarian comfort for six people.

Bright lemon, creamy ricotta, and poppyseeds combine for tender, moist muffins ideal for morning or afternoon treats.