Pin Juicy chicken filled with creamy, savory stuffing makes an unforgettable dinner that comes together quickly. This easy recipe is perfect for busy weeknights when you crave something healthy and satisfying.
The first time I made this feta and spinach stuffed chicken, it was a hit with everyone at my table. The flavors of melty feta and garlicky spinach create the creamiest filling, and even picky eaters ask for seconds.
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Ingredients
- Chicken breasts: 2, boneless and skinless
- Frozen spinach: 1/2 cup, thawed and drained
- Crumbled feta: 1/3 cup
- Garlic powder: 1/2 tsp
- Paprika: 1/2 tsp
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Instructions
- Prepare the chicken:
- Cut a pocket into each chicken breast.
- Make the stuffing:
- Mix spinach, feta, and garlic powder together.
- Stuff and season:
- Stuff each chicken breast with the spinach and feta mixture, then sprinkle with paprika.
- Cook:
- Cook in a skillet or bake in the oven until the chicken is fully cooked.
Pin This is a dinner my family and I love to share around the table. The leftovers make fantastic lunches the next day—everyone looks forward to them!
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Required Tools
You'll need a knife and either a skillet or an oven to cook these stuffed chicken breasts perfectly.
Nutritional Information
Each serving contains about 280 calories, 12 g of fat, 2 g carbohydrates, and 36 g protein.
Category and Yield
Main dish for 2 servings; best enjoyed fresh.
Pin 
Let the stuffed chicken rest for a few minutes before slicing for perfect presentation and flavor. Enjoy every bite!
Recipe FAQ
- → Can I use fresh spinach instead of frozen?
Yes, you can use fresh spinach. Sauté briefly and drain excess moisture before mixing with feta.
- → How do I prevent the filling from spilling out?
Secure the chicken breast edges with toothpicks after stuffing to hold the filling inside during cooking.
- → Which cooking method works best, skillet or oven?
Both yield great results. Skillet offers a crisp crust, while oven gives even cooking and juiciness.
- → Can I add other herbs or seasonings?
Absolutely! Fresh dill, oregano, or black pepper add extra flavor to the spinach and feta mixture.
- → Is this dish suitable for meal prep?
Yes, you can prepare and fill chicken in advance, then cook when ready to serve for freshness.
- → What sides pair well with this chicken?
Roasted vegetables, quinoa, or a light salad complement the savory, creamy flavors nicely.
