Christmas scarf tortilla roll-ups

Festive and colorful tortilla roll-ups filled with cream cheese, roasted peppers, and spinach—perfect for holiday parties and gatherings.

I first served this to my family during the holidays and it was an instant hit with everyone.

Ingredients

• Dairy: 225 g (8 oz) cream cheese, softened, 60 g (1/4 cup) sour cream
• Vegetables: 1 roasted red bell pepper, diced, 1 small bunch fresh spinach, finely chopped (about 60 g), 2 green onions, finely sliced
• Spices & Flavorings: 1/2 tsp garlic powder, 1/4 tsp ground black pepper, 1/4 tsp salt, 1/4 tsp smoked paprika (optional)
• Tortillas: 4 large flour tortillas (25 cm/10-inch diameter)

Instructions

Step 1:

In a medium bowl, blend cream cheese and sour cream until smooth.

Step 2:

Stir in roasted red bell pepper, spinach, and green onions.

Step 3:

Season mixture with garlic powder, black pepper, salt, and smoked paprika. Mix well.

Step 4:

Lay out tortillas on a clean surface. Spread a quarter of the filling evenly over each tortilla, leaving a 1 cm (1/2-inch) border.

Step 5:

Roll up tortillas tightly. Wrap each roll in plastic wrap and refrigerate for at least 1 hour for easier slicing.

Step 6:

Unwrap and cut each tortilla roll into 6 slices using a sharp knife.

Step 7:

Arrange on a platter to resemble a festive scarf and serve chilled.

Pin

Gathering around the table with family enjoying these roll-ups always makes the holidays more special.

Required Tools

Medium mixing bowl, spatula, sharp knife, plastic wrap

Allergen Information

Contains: Dairy (cream cheese, sour cream), Gluten (flour tortillas). Double-check tortilla packaging for allergens if needed.

Nutritional Information

Per serving: Calories 95, Total Fat 5 g, Carbohydrates 9 g, Protein 2 g

Pin

This easy appetizer is perfect for festive occasions and can be customized to your taste.

Recipe FAQ

→ What type of tortillas work best?

Large flour tortillas (10-inch diameter) are ideal for easy rolling and ample filling space.

→ Can I prepare the roll-ups ahead of time?

Yes, refrigerate the rolled tortillas wrapped in plastic wrap for at least one hour before slicing for cleaner cuts.

→ Are there suitable variations for added flavor?

Consider using spinach or sun-dried tomato tortillas or adding diced turkey or ham for a non-vegetarian twist.

→ How is the filling seasoned?

The cream cheese mixture is flavored with garlic powder, black pepper, salt, and optional smoked paprika to enhance taste.

→ What occasions are these roll-ups great for?

Perfect for festive holiday parties and casual gatherings, offering a colorful and tasty finger food option.